Garlic Creamy Flavorful Dip (Printable)

Creamy, fresh garlic dip enhanced with lemon juice and herbs, great as a versatile spread or accompaniment.

# Ingredient List:

→ Dairy

01 - 1 cup sour cream or Greek yogurt
02 - 2 tablespoons mayonnaise (optional)

→ Aromatics

03 - 3 to 4 garlic cloves, finely minced or grated

→ Flavorings

04 - 1 tablespoon fresh lemon juice
05 - 1 teaspoon fresh chives or parsley, finely chopped
06 - 1/2 teaspoon salt
07 - 1/4 teaspoon freshly ground black pepper

# How to Make:

01 - In a medium bowl, mix sour cream or Greek yogurt with mayonnaise if using.
02 - Incorporate minced garlic, lemon juice, chopped herbs, salt, and black pepper into the mixture.
03 - Stir all ingredients well until fully blended.
04 - Taste and adjust salt or pepper as preferred.
05 - Cover and refrigerate for at least 30 minutes to enhance flavor (optional but advised).
06 - Serve chilled alongside assorted vegetables, chips, or as desired.

# Expert Tips:

01 -
  • It feels like sharing a well-kept secret when friends ask for the recipe because they can't believe how fresh and vibrant it tastes.
  • It became a favorite because it's incredibly versatile—perfect with veggies, chips, or even as a sandwich spread.
02 -
  • Using freshly minced garlic instead of pre-minced ensures the best, brightest flavor without any bitterness.
  • Letting the dip chill is a simple step that completely changes the flavor depth—it's worth the wait!
03 -
  • Try grating garlic instead of mincing for a smoother texture that blends seamlessly.
  • Adding mayonnaise balances tanginess and creates a creamier mouthfeel, making this dip irresistible.