Main Dishes

Nutty farro tossed with cucumber, tomatoes, olives, herbs, and creamy feta in a bright dressing.

Hearty Italian ragu slow-cooked with beef, pancetta, and herbs for deep, savory taste.

Experience a vibrant, spicy Louisiana classic. Succulent shrimp in a tomato-based Creole sauce, served over fluffy white rice.

This Irish classic layers tender lamb and vegetables in savory gravy beneath a creamy mashed potato crown, ideal for a hearty meal.

Healthy Italian twist featuring juicy turkey and zucchini noodles in homemade marinara.

Lean turkey and beans simmered with spices for a filling, warming meal loaded with vibrant flavors.

Crispy tuna cakes blended with bell pepper and herbs, served with a creamy, tangy spicy mayo.

Tender wild rice and savory mushrooms combine in a creamy, comforting casserole dish.

Luxurious, velvety risotto with earthy mushrooms, aromatic shallots, and fragrant truffle oil. Ideal for a special dinner or comfort.