Main Dishes

Salmon fillets baked in lemon garlic butter with tender asparagus spears for a simple elegant dish.

Golden chicken thighs roasted with rosemary, garlic, and lemon for a succulent, flavorful main dish.

Flaky salmon with zesty garlic butter and tender asparagus.

Tender turkey breast seasoned with lemon and herbs, roasted alongside colorful vegetables for a wholesome dish.

Tender chicken simmered in a rich, spiced curry sauce with aromatic seasonings and a hint of heat.

A creamy pasta with fresh spring vegetables tossed in a luscious sauce for a colorful meal.

Portobello caps stuffed with creamy spinach, artichokes, and cheese, baked until golden and savory.

Succulent lamb shoulder braised slowly with garlic, herbs, and white wine for a flavorful, hearty meal.

Nutty farro tossed with cucumber, tomatoes, olives, herbs, and creamy feta in a bright dressing.